Coriander seeds, Moisture Content : 2%

Coriander is known as Dhaniya in the Indian subcontinent. The scientific name of coriander is Coriandrum sativum.*

The broad application of coriander includes being used in garnish and decoration or as a condiment on culinary dishes. Indian subcontinent widely mixes the chutney of coriander either with their curries or by adding it into curd/yogurt, making a special sauce. But all of these uses of coriander are a tip of the iceberg. The wide range of benefits for health and skin will make coriander your priority to reach for any health-related issue arises at home. It is an underrated herb that has excellent benefits even for serious conditions ranging from osteoporosis to cardiovascular health.*