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    Dehydrated Pineapple Slices, Color : Yellow for Culinary, Snack

    • MOQ1 Ton
    • Packaging TypePlastic Bag
    • Shelf Life1 Year
    • Country of OriginIndia
    • StorageDry Place
    • Supply TypeExporter, Supplier, Trader
    • Preferred Buyer Location All over the world
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    Company Information

    location Vishrambag, Sangli, Maharashtra
    View Number
    • calendar Member Since 1 Year
    • building Nature of Business Trader
    • gst icon GST No. 27ABDFG1446N1Z6

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    • Product Details

    • Company Details

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    • Country of OriginIndia
    • Packaging TypePlastic Bag
    • Shelf Life1 Year
    • UsageCulinary, Snack
    • TypeFruit Snack
    • StorageDry Place
    • Additional InfoRetains Natural Taste, Color, And Nutrients Through Gentle Dehydration Methods.
    • MaterialPineapple

    Product Description:

    We believe great food starts with great farming. Our fruits and vegetables are sustainably grown by trusted farmers who care about the land and the future. Through gentle dehydration methods, we retain natural taste, color, and nutrients — giving you pure, wholesome ingredients without additives or preservatives.

    Why Choose GreenFarm Dehydrated Products?

    • 100% Natural and Non-GMO
    • Sustainably Grown & Responsibly Sourced
    • Preserved Naturally — No Chemicals or Artificial Additives
    • Long Shelf Life with Superior Quality
    • Versatile for Culinary, Snack, and Industrial Use


    Dehydration Methods

     

    MethodDescriptionApplicationsAdvantages
    Sun dryingNatural drying using solar radiationTraditional, organic productsEnergy-efficient, low cost
    Hot air dryingMechanical drying with heated air circulationCommercial productionControlled environment, consistent results
    Freeze dryingRemoval of water through sublimationPremium productsMaximum nutrient retention, superior texture
    Vacuum dryingDrying under reduced pressureHeat-sensitive fruitsBetter colour and flavour preservation
    Microwave dryingElectromagnetic radiation for moisture removalRapid processingReduced drying time, uniform moisture reduction

     

    Technical Specifications

     

    ParameterSpecificationToleranceTest Method
    Moisture content10-18% (fruit dependent)±2%AOAC 934.06
    Water activity (aw)<0.65±0.02AOAC 978.18
    Size uniformity90% within declared size range±5%Manual/optical measurement
    ThicknessProduct-specific, uniform±10%Caliper measurement
    ColorCharacteristic of fruit, uniformVisual inspection against standardsColorimeter/visual comparison

     

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