Garam Masala, Usage/application : Curries, Gravies, Spice Blends

^{Garam Masala is a blend of ground spices commonly used in Indian and other Soth Asian cuisines.The name "Garam Masala" literally means " hot spices" or "warm spices" in hindi, but it doesn't necessarily mean the blend is spicy. Instead, it refers to the warming, aromatic properties of the spices.}