Lactic Acid, Molar Mass : 358.296 g·mol−1

The plant located in China is equipped with 100% Belgium operation pattern and technology. Our Lactic Acid is produced by the pure physical fermentation of corn glucose, and the corn is non-GMO. Our range of lactic acid can be effectively used for food, pharmaceutical, cosmetic and industrial applications & over a broad spectrum and include the following usages: antimicrobial agent, flavour enhancer, pH control agent, solvent, humectant, moisturiser, mild exfoliant, cell renewal, cleaning agent, chelating agent, descaling agent, antimicrobial agent, de-rusting aid, degreasing agent, chiral intermediate, raw material for chemical synthesis, etc.