Igtc spirulina appalam (pappad), millet flakes:1. Barnyard millet flakes (kuthiraivali), 2. Pearl millet flakes (nattu kambu), 3. Kodo millet flakes (varagu), 4. Little millet flakes (samai), 5. Finger millet flakes (ragi), 6. Foxtail millet flakes (thenai), 7. Wheat flakes, 8. Corn flakes.
Whole millet : 1. Barnyard millet, 2. Pearl millet (nattu kambu), 3. Kodo millet (varagu), 4. Little millet (samai), 5. Finger millet
cold pressed oil:1.cold pressed coconut��� oil, 2.cold pressed groundnut��� oil, 3.cold pressed sesame seeds oil,
sugar: unrefined cane sugar��� (nattu sarkarai)