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    Organic Shelled Peanut, For Making Flour, Making Oil, Making Snacks, Certification : FSSAI

    • Cultivation TypeOrganic
    • CertificationFSSAI
    • ApplicationMaking Flour, Making Oil, Making Snacks
    • Shelf Life9-12months
    • Supply TypeManufacturer, Exporter, Supplier
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 5 Years
    • building Nature of Business Manufacturer
    • Year of Establishment 2015

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    • CertificationFSSAI
    • ApplicationMaking Flour, Making Oil, Making Snacks
    • Cultivation TypeOrganic
    • Shelf Life9-12months
    • FeatureExcellent Source Of Nutrients, Good For Health
    • Count50/60 60/70 70/80
    • Polyunsaturated Fat16 g/100 g
    • Monounsaturated Fat24 g/100 g
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