Papad, For Direct Consume, Breakfast Use, Taste : Spicy, Salty, Jeera

UsageSpicy, Salty, Jeera
FeatureReady To Eat, Non Harmful, No Added Preservatives, High Nutritional Value, Easy To Digest, Delicious Taste
Country of OriginIndia
ApplicationDirect Consume, Breakfast Use
Supply TypeExporter, Supplier, Trader, Buying House
Preferred Buyer Location All over the world

Customised packaging available Samples are free/ delivery fee paid by buyer No Minimum Order Quantity required Papad Variants: • Urad Masala Papad (Less Spicy/ Medium Spicy/Very spicy) • Sindhi Zeera Papad • Red Chilli Papad • Fresh Garlic Papad • Moong Papad (Less Spicy/ Medium Spicy/Very spicy) • Rice Papad (Less Spicy/ Medium Spicy/Very spicy) • Sabudana Papad

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