
Company Information
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Products Name | Natural Shea Butter | |||
Product Code | N-Shea01 | |||
Certificate | Halal, Kosher, ISO, HACCP | |||
Application | Chocolates, Ice Cream, Beverages, Dairy, Confectionery etc. | |||
Physical and Chemical Parameters | ||||
Color and luster-melting | Pale Yellow | |||
Odor and taste | Fresh shea nuts ordor | |||
Transparence | Clean and clear | |||
Chemical Characters | ||||
Relative Density | 0.885-0.940 | |||
Melting behavior (℃) | 30-42 | |||
Refractive index N 40/D | 1.460-1.475 | |||
Saponification value mgKOH/g fat | 188-198 | |||
Unsaponification value % | ≥4.0 | |||
Moisture % | ≤0.10 | |||
Acid Value(mgKOH/g) | ≤2.0 | |||
Perodixe Value(meg/kg) | ≤10.0 | |||
Iodine(gl/100g) | 50-70 | |||
Shelf period | 2 years/24 months in the original packing bag | |||
Packing | In kraft paper carton with inner polyethylene liner of 25kg(net) /carton | |||
Loading | Without pallet: NW: 20 mts per 1*20GP;25mts per 1*40GP/HQ; | |||
With pallet: NW: 16 mts per 1*20GP;22mts per 1*40GP/HQ; | ||||
Storage Condition | Keep away from sunlight, in cool and dry condition | |||