Soya chunks, Application : Cooking, Snacking

We offer Soya Chunks. soya chunks is a defatted soy flour product, a by-product of extracting soybean oil.[1] It is often used as a meat analogue or meat extender. It is quick to cook, with a protein content equal to that of meat.[2] Textured vegetable protein was invented by the agricultural commodities and food processing company Archer Daniels Midland in the 1960s