SPL GARAM MASALA

Special Garam Masala

Garam Masala basically refers to a powdered mixture of species predominantly used across several culinary preparations in India and South Asia. There is no universal formula for any Garam Masala. The ingredients in this mix differ significantly between different formulations. However, the most common ingredients include cumin, coriander, cove leaves, fennel, caraway, mustard seeds, cardamom, fenugreek, peppercorns, mace, cinnamon and cloves. Our usual procedure of preparation is to roast them gently and grind them into powder. All our spices are made without using any added preservatives or additional colour. While the preparation of masalas, the hygiene of the entire storeroom, is also maintained on a regular basis by our operators to ensure the safety of our customers.