Our Products
Leading Manufacturer, Supplier & Retailer of Black Chickpeas.
Also known as:1. Black Gram or Black Chana2. Kala Chana3. Black Chickpea4. Desi Chana
Characteristics:1. Small, dark brown to black color2. Oval-shaped seeds3. Mild, slightly sweet flavor4. High protein and fiber content
Culinary Uses:1. Curries: Black chana masala, black chana saag, and black chana curry2. Dal: Black chana dal, sambar, and rasam3. Snacks: Roasted black chana, black chana chaat, and black chana jor garam4. Street Food: Black chana kulcha, black chana bhatura, and black chana puri5. Desserts: Black chana ladoos and black chana halwa
Regional Varieties:1. North Indian: Black chana masala and black chana saag2. South Indian: Black chana dosa, idli, and vada3. Punjabi: Black chana kulcha and black chana bhatura4. Gujarati: Black chana ni curry and black chana handvo
Health Benefits:1. High protein and fiber content2. Lowers cholesterol and blood pressure3. Supports digestive health4. Rich in antioxidants and minerals5. May help manage diabetes and blood sugar levels
Ayurvedic Medicine:1. Digestive issues: Used to treat bloating, gas, and indigestion2. Respiratory issues: Used to treat bronchitis, asthma3. Skin and hair care: Used to treat acne, dandruff, and hair loss
Indian Recipes:1. Black Chana Masala2. Black Chana Saag3. Black Chana Curry4. Black Chana Dal5. Black Chana Ladoos
Storage:1. Store dried black chana in airtight containers2. Keep in cool, dry place3. Shelf life: 1-2 years
Fun Facts:1. Black chana is considered auspicious in Hindu rituals.2. Black chana is a key ingredient in traditional Indian desserts.3. Black chana is rich in iron, making it beneficial for anemia.