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  1. Industrial Chemicals 36 Products available
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Food Additives & Ingredients

Our Complete range of products are Tartaric Acid Hot Selling High Quality L + -Tartaric Acid, Top Quality Erythritol, Guar Gum Powder and Erythritol.

Tartaric Acid

64.40 - 110.40 / Kilogram Get Latest Price
  • Min. Order (MOQ) 25 Metric Ton
  • Country of Origin South Africa
  • Number Of Flower Powder
  • Brand Name Tartaric acid
  • Other Names Tartaric acid
  • Tartaric acid Powder
Item Standard
Appearance white crystalline powder
Assay 99.5101.0
Specific rotation[a]D20 +1212.8
Heavy metals(on Pb) 0.001
Calcium (Ca) 0.02
Residue on ignition 0.05
Loss on drying 0.2
Oxalate(C2O4) 0.035
Sulphate(SO4) 0.015
Arsenic(As) 0.0003
Chloride (Cl) 0.01
Solubleness Pass test
Storage in dry and cool place
Packing 25kg/bag

Introduction:
Tartaric acid is a white crystalline organic acid that occurs naturally in many plants, most notably in grapes. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste.

Application:
Food Industry
As acidifier and natural preservative for marmalades, ice cream, jellies, juices, preserves, and beverages.
As effervescent for carbonated water.
As emulsifier and preservative in the bread-making industry and in the preparation of candies and sweets.
Oenology : Used as an acidifier. Used in musts and wines to prepare wines that are more balanced from the point of view of taste, the result being an increase in their degree of acidity and a decrease in their pH content.
Pharmaceuticals Industry : Used as an excipient for the preparation of effervescent tablets.
Ponstruction Industry : Used in cement, plaster, and plaster of Paris to retard drying and facilitate the handling of these materials.
Cosmetics Industry : Used as a basic component of many natural body crmes.

More products
Vitamins > Sweeteners > Thickeners > Amino Acids > Preservatives >
Flavors > Emulsifiers > Antioxidants > Special effects > Plant Extract >
Colorants > Humectants > Microelements > Quallity Improvers > Acidity regulators >

Additional Information:

Payment Terms : T/T, Western Union,

Packaging Details : Bags

Delivery Time : 21 days

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Top Quality Erythritol

78,200 - 92,000 / Metric Ton Get Latest Price
  • Min. Order (MOQ) 25 Metric Ton
  • Chemical Formula Sugar in Corn
  • Melting Point 118-122℃
  • CAS No. 149-32-6
  • Shelf Life 24 months
  • Country of Origin South Africa

Erythritol powder, E968, Cas no.149-32-6, low calorie sweetener, a white slightly sweet crystalline powdermanufacturing process from fermentation from sugar in corn. Erythritol is 60% 70% as sweet as sucrose, soluble in water and slightly soluble in alcohol. It is used to sweeten a variety of foods and beverages, including in frozen dairy desserts, yogurt, chewing gum, sauces, and hard candies.

As an experienced Erythritol manufacturer and supplier, we has been supplying and exporting Erythritol for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Erythritol powder/granular food grade Specification
ITEM STANDARD
Description White crystalline powder
Melting range 118-122
PH 5.0-7.0
Loss on drying, % 0.20
Ash % 0.01
Heavy metals (Pb) mg/kg 5.0
Assay (on dry basis, %) 99.0
As, mg/kg 2.0
Cont of bacteria, cfu/g 300
Coliform Negative

Additional Information:

Payment Terms : T/T, Western Union,

Packaging Details : Bags

Delivery Time : 21 days

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Guar Gum Powder

59,800 - 82,800 / Metric Ton Get Latest Price
  • Min. Order (MOQ) 25 Metric Ton
  • Country of Origin South Africa
  • Number Of Flower Guar Gum Powder
  • Storage Condition Dried, Natural, Raw
  • Certification FSSAI
  • Application Agriculture, Cooking, Food
  • Cultivation Type Common, Natural
  • Shelf Life 1year
  • Grade High Grade
  • Purity 99%, 99.9%
  • Feature Gluten Free, Healthy, Hybrid, Natural Taste, No Artificial Flavour Added, Purity
  • Form Powder
  • Packaging Type Jute Bags, Plastic Packets
  • Drying Process Machine Dried, Sun Dried
  • Packaging Size 10kg, 25kg, 500gm, 50gm, 50kg, 5kg
  • Classification guar-gum-powde

Guar Gum, E412, CAS no.9000-30-0, food thickener, a polysacharide (a long chain made of sugars) made of the sugars galactose and mannose. Guar Gumappears as a free-flowing, off-white colored, coarse to fine ground powder. It is used in bakery, dairy products, it thickens milk, yogurt, kefir, and liquid cheese products. When mixed withXanthan gumorLocust bean gum, the viscosity is more than when either one is used alone, so less of each can be used.

As an experienced Guar Gum manufacturer and supplier, we has been supplying and exporting Guar Gum for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Guar Gum powderSpecification
ITEM STANDARD
Appearance Awhitetoyellowish-white, nearlyodourlesspowder
Galactomannans 80%
Viscosity(1%, 2h, BrookfieldDVII, #4spindle, 20rpm) 5500mPa.s
Viscosity(1%, 24h, BrookfieldDVII, #4spindle, 20rpm) Min300mPa.shigherthanviscosityrecordedin2hours
ParticleSize 95%Pass200Mesh
pH 5.5-7.0
Moisture 12%Max
Protein 5%Max
Starch Passestest
Acid-InsolubleResidue 2.5%Max
Ash 0.8%Max
E.Coli/5g Negative
Salmonella/10g Negative
Mould&Yeast 200cfu/g
TotalPlateCount 1000cfu/g

Additional Information:

Payment Terms : T/T, Western Union,

Packaging Details : Bags

Delivery Time : 21 days

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Erythritol

92 - 184 / kg Get Latest Price
  • Min. Order (MOQ) 25 Tons
  • Chemical Formula 149-32-6
  • Melting Point 118-120 °C(lit.)
  • CAS No. 149-32-6
  • Molecular Weight 329-331°C
  • Boiling Point 329-331 °C(lit.)
  • Shelf Life 2 year
  • Country of Origin Made In India

Erythritol wholesale eritritol erythritol monkfruit erythritol

Introduction:

Erythritol, white crystal, slightly sweet, relative sweetness 0.65, cool feeling, low calorific value, about one tenth of the calorific value of sucrose. Soluble in water (37%, 25). Because of low solubility, easy to crystallize. Used for organic synthesis and biochemical research. By wheat, corn starch, such as the security, the appropriate consumption level, such as hypertonic yeast clump terrier spore yeast (Moniliella pllinis), fat Candida (Candida lipolytica) or class silk spore yeast (Tricho sporonoides megachilensis) in high concentrations (> 450 g/L) after enzymatic hydrolysis fermentation, the fermentation mash approved by heating sterilization and filtration and then the ion exchange resin, activated carbon and ultrafiltration, purification, crystallization, washing and drying. The average yield is about 50%.

Specification:

Item Standard
Appearance white crystalline powder
Assay(%) 99.5-100.5
Loss on drying(%)

Additional Information:

Payment Terms : L/C, D/A, D/P, T/T,

Packaging Details : 25kg/bag

Delivery Time : 10 days

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