Clove, Shelf Life : 1 Year

Description
Cloves have an astringent, sweet-hot, fruity flavor that leaves a numbing sensation in the mouth. It's a warming spice. In India, Karnataka, Tamil Nadu and Kerala are the main clove producing states. 
Usage
In Indian cuisine, cinnamon and cloves are used together. Clove is a strong spice, just 2 or 3 in a dish gives a perceptible flavor. Cloves burn faster than cinnamon and should always be put after cinnamon. Clove oil is heavily used in perfumes, cosmetics, mouth washes and toothpastes. Dentists still use clove oil as a mild anesthetizer. 
Packing Description
Available in Powder & Whole form in 100 gm PET Bottle, 200 gm Monocartons & 1 Kg Pouch.