Jmd Macaroni, Feature : % 100 Durum Wheat

Macaroni is as much a today’s product as it is a traditional food item. Made from high-protein durum wheat, macaroni has health and taste benefits put together. Like pasta, it is no more confined to italy but is an integral part of indian and american households. It’s a popular food with kids and its easy-to-cook quality makes is all the more desirable in kitchens of today. Mothers like it for two reasons: due to wheat content, it is healthy. And macaroni can be experimented in taste that appeals children. In india, macaroni is most associated with the "elbow" shape commonly found in american-style macaroni and cheese. "elbow macaroni" is also used in a milk pudding, similar to rice pudding, called macaroni pudding. It is also a rich source of protein made from durum wheat. It is a favourite of the athletes worldwide.