White Organic Lack Eyed Beans, Packaging Size : 500g

Sourced from our in-house farms, our 100% natural and chemical-free black-eyed dal is grown using traditional methods that sustain both the earth and your health. Sampangi Naturals, brings food to your table that’s as pure as nature intended, free from harmful chemicals, pesticides, or preservatives. Every batch is cleaned and packed with care, and FSSAI certified as a mark of safety, quality, and trust.

Why Every Indian Kitchen Needs Sampangi Naturals Lobia (Bobbarlu)
✅ 100% Natural & Chemical-Free Pulses
✅ FSSAI Certified – Assured purity and food safety
✅ Rich in Protein, Iron & Dietary Fiber
✅ Heart-Healthy & Diabetic-Friendly
✅ Aids Digestion & Boosts Energy
✅ Perfect for Daily Cooking – From Curries to Salads

Lobia Recipes for Your Loved Ones
Whether you’re cooking a comforting dal for your family or preparing a hearty salad for your kids’ lunchbox, Lobia (लोबिया | బొబ్బర్లు) fits perfectly into every Indian meal:
🥣 Lobia Curry: Slow-cook with onions, tomatoes, and simple spices for a delicious protein-packed dish.
🥗 Sprouted Bobbarlu Salad: Soak and sprout to mix with cucumbers, onions, and lemon for a fiber-rich snack.
🍲 Black-Eyed Bean Soup: Make a light yet filling dinner option full of warmth and nutrition.
🍚 Lobia Pulao: Add it to rice with aromatic spices for a quick, healthy one-pot meal.

Homemakers across India trust traditional pulses like Lobia to nourish growing children, and serve meals that are both comforting and energizing for the whole family.
Sampangi Naturals chemical-free black-eyed beans is not just an ingredient it are part of a promise to bring your family clean, wholesome, and trustworthy food.
Choose Sampangi Naturals and bring home Lobia (Bobbarlu) that’s been nurtured with love and packed with care, because your family deserves only the best.