Organic Toor Dal, Packaging Type : Jute Bag, PP Bags

Health Benefits of Toor Dal

• Toor dal is also an excellent source of carbohydrates, which your body needs for energy. Legumes such as toor dal contain complex carbohydrates, which are recommended because of their increased nutritional value.
• It provides many of the nutrients your body needs, such as protein, fat, fiber and carbohydrates.
• It also has a good amount of iron, calcium, magnesium, potassium and B vitamins.
• It is high in dietary fibre, low in saturated fat, and cholesterol free.
• Toor dal contains folic acid, an important vitamin for all women especially those planning to become pregnant.
• It prevents constipation and promote regularity, reduces risk of heart disease, stroke, type 2 diabetes etc.

Loadability

• 23 MT / 20 FT CONTAINER
• 460Bags x 50kg in 20’FCL
• 920Bags x 25kg in 20’FCL