Gluten Free Rice Grits for Human Consumption

Rice grits are small, broken fragments of rice kernels produced during the milling process. Rice grits are a valuable ingredient, particularly in the snack food industry. Their unique properties, especially their ability to impart a desirable crunchy texture, make them a popular choice for blending with other ingredients like corn grits in the production of extruded snacks such as corn puffs and other crispy treats.