Tamarind Pods  is commonly known as Imli, Aamli etc. we are involved in offering an extensive array of Tamarind in many form like normal tamarind with and without seeds. We are one of the reliable exporters of fresh Indian tamarind which is procured from best producing regions in India.
The manufacturing process at present practiced by women is by using simple tools and manual methods. The shell of the tamarind is removed at the farms and market yards and the fruit is received in bulk ranging from more than 600- 10,000 kg. The season for collection is during February to June. The raw material is stored in cold storage’s for protecting the fruit from becoming black. The market pays higher price for brown or reddish brown colour of tamarind. It is stored in lots of 50 kg, 100 kg in gunny bags.

Tamarind Pods  is commonly known as Imli, Aamli etc. we are involved in offering an extensive array of Tamarind in many form like normal tamarind with and without seeds. We are one of the reliable exporters of fresh Indian tamarind which is procured from best producing regions in India.
The manufacturing process at present practiced by women is by using simple tools and manual methods. The shell of the tamarind is removed at the farms and market yards and the fruit is received in bulk ranging from more than 600- 10,000 kg. The season for collection is during February to June. The raw material is stored in cold storage’s for protecting the fruit from becoming black. The market pays higher price for brown or reddish brown colour of tamarind. It is stored in lots of 50 kg, 100 kg in gunny bags.