Angel Starch Food Tapioca Flour

Sold By : Angel Starch & Food Pvt Ltd

Product Specifications

Supply TypeManufacturer, Exporter, Supplier

Product Overview

Tapioca Starch possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.

DESCRIPTION

Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.

KEY FEATURES

High level of purity, High paste viscosity and clarity
Excellent thickening characteristics
A Gluten free starch
A neutral (bland) taste
Desirable high binding and long textural characteristics
High freeze-thaw stability
Â· High concentration of starch (dry-matter basis)

Company Overview

Manufacturer Of Tapioca Starch Powder, Corrugation Gum, Corrugation Powder, Angel Gum, Pasting Powder Cold, Angel Cold Paste, Food Texturing Modified Starch, Frozen Desserts Glucose Syrup, Starch As A Papad Improver (Angel Padmaa), Corrugation Gum, Cationic Starch, Maize Starch Powder, Potato Starch Powder, Maltodextrin Powder, High Maltose Corn Syrup, Liquid Glucose, Masala Papad, Dried Vermicelli.

Business Type Manufacturer / Exporter / Supplier / Trader
Number of Employees 51 - 100
Year of Establishment 1990
GST No. 33AAICA3758N1ZB

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Seller Detail

Angel Starch & Food Pvt Ltd

Periyar Nagar, Erode, Tamil Nadu

Nature of Business Manufacturer
Member Since 17 Years
GST No. 33AAICA3758N1ZB
Address 1st, Floor, H19, Periyar Nagar, Periyar Nagar, Erode, Tamil Nadu, 638009, IN

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