Tomato Puree, Packaging Type : Tin for Cooking, Human Consumption

Colour:

• Natural bright red to deep red

• Uniform and characteristic colour of processed ripe tomatoes

• Free from browning or dark discoloration

Description:
Tomato puree should have a consistent, rich red colour obtained from properly ripened tomatoes. The colour should be natural and appealing, indicating good quality raw materials and proper processing conditions.

Quality Requirements:

• Free from burnt or brown colour caused by excessive heating during processing

• No black particles or foreign matter

• Uniform colour without separation

• No artificial colouring agents added

Typical Colour Characteristics:

• High-quality tomato puree: Bright, vibrant red

• Slightly darker red: May occur depending on tomato variety and concentration level

Colour Stability:
When processed and packed in food-grade tin cans or aseptic packaging, the natural red colour remains stable during storage under recommended conditions.