Unsalted Butter

1.natural cow milk butter 82%
2.attractive price $2000 mt cif
3.direct manufacturer
4.haccp,iso,fda,brc,ohsas
physical and chemical analysis
milkfat 82.0 % min.
Moisture 16.0 % max.
Nonfat milk solids 2.0 % approx.
Ph 4.5 � 5.5
taste and odour pleasant, clean, creamy
colour uniform, pale yellowish
microbiological analysis
total plate count 30,000 g max.
Coliforms negative in 0.1 g
salmonella negative in 25 g
yeast & mould 100 g max.
Antibiotics negative
-certificate of origin
-fumigation certificate
-phytosanitary certificate
-insurance policy
-certificate of price confirmation .