Preferred Buyer Location All Countries Except India
Gluten Free Corn flour The finest corn flour for confectionery, called Fumetto. It is used in various confectionery products, from traditional Piedmont corn biscuits (Paste di meliga), to cakes, and fritters. It is also used to make “yellow bread”, which is a tasty bread made with corn flour.
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Gulab Ganj, Bhopal, Madhya Pradesh 
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