Natural Raw Whole Groundnut Peanut, Form : Kernels

Gujarat is one of india’s top peanut (groundnut) producers, known for its high-quality, oil-rich kernels. major growing regions include junagadh, jamnagar, rajkot, and amreli, where the semi-arid climate and well-drained soils favor cultivation.  

Key Feature

• Varieties: popular types include gg-20, tag-24, and gujarat bold (jl-24).  
• High oil content (45-50%) – ideal for oil extraction and edible uses.  
• Export hub: gujarat supplies peanuts to the usa, europe, and southeast asia, both raw and processed (blanched, roasted).  
• Versatile use: used for peanut oil, chikki (snacks), butter, and culinary dishes.  

Gujarat’s peanuts are celebrated for their bold size, crunch, and flavor, making them a key agricultural commodity.