We offer premium Yellow Moong Dal sourced from India, known for its bright yellow color and purity of 98% - 99% (cleaned and graded). With a shelf life of 12 - 18 months and storage condition requirement of cool, this small-grain dal is ideal for making delicious Khichdi. Botanically known as Vigna Radiata, our dal has a moisture content of max 10% - 12% and a protein content of approx. 23% - 25%. As an exporter and supplier, we ensure top-quality dal that meets international standards.