100% NATURAL HERBAL EXTRACT
FROM CHINESE SUPPLIERS
Saffron, with the scientific name Crocus sativus L., also known as saffron crocus or (Western saffron), is the dried stigma of a perennial bulbous flower belonging to the Crocus genus in the Iridaceae family. Due to its scarcity and high value, it is known as "red gold" and "queen of spices". It is not only a top-grade global spice and food ingredient but also an important category in traditional herbal culture.