Chickpeas, Certification : FSSAI Certified

Chickpeas are a popular legume that are consumed in Indian households in a variety of forms. Chickpeas are used to make salad, hummus, chole bhature, etc. Many protein lovers are recognising the potential of this superfood, which is a great source of proteins, vitamins, minerals, carbohydrates, and more. The nutty and creamy flavour of this legume makes it a favourite amongst people of all age groups. But that is not the best part about this versatile legume. The best part is that it is affordable and offers a plethora of surprising health benefits that we will discuss in this blog. Read to discover the amazing benefits of chickpeas and why you must include them in your everyday diet.