A groundnut is an herbaceous plant which belongs to the legume or bean family. Groundnut is an essential oil and food crop. It is a source of some necessary nutrients like protein, edible oil, fats, vitamins minerals, and energy since it becomes an important part of both rural and urban people.
Uses of Groundnut
Roasted groundnuts are eaten as a snack.
Groundnuts are used in making of butter or cream.
Groundnut Organic Products has some medicinal property. It fruits are measured as a high antioxidants.
Groundnuts oils are used primarily in cooking.
Groundnuts oils are also used in making of bath soap.
In some countries groundnuts shells are used as a fuel.

A groundnut is an herbaceous plant which belongs to the legume or bean family. Groundnut is an essential oil and food crop. It is a source of some necessary nutrients like protein, edible oil, fats, vitamins minerals, and energy since it becomes an important part of both rural and urban people.
Uses of Groundnut
Roasted groundnuts are eaten as a snack.
Groundnuts are used in making of butter or cream.
Groundnut Organic Products has some medicinal property. It fruits are measured as a high antioxidants.
Groundnuts oils are used primarily in cooking.
Groundnuts oils are also used in making of bath soap.
In some countries groundnuts shells are used as a fuel.