Groundnuts

MaterialPeanut
Storage TypeDry Place
ApplicationCooking Oil,Salting, Roasting,Peanut Butter Preparation,Confectionery Ingredients
FeatureHigh Protein Source,Used In Various Food And Confectionery,Can Be Processed Into Oil, Flour, Butter,Used In Peanut Ice Cream And Massage Oil,Antioxidant Properties
Number Of FlowerLegume
Supply TypeExporter, Supplier, Retailer, Trader
Preferred Buyer Location All over the world

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Storage TypeDry Place
Number Of FlowerLegume
MaterialPeanut
FeatureHigh Protein Source,Used In Various Food And Confectionery,Can Be Processed Into Oil, Flour, Butter,Used In Peanut Ice Cream And Massage Oil,Antioxidant Properties
ApplicationCooking Oil,Salting, Roasting,Peanut Butter Preparation,Confectionery Ingredients

Details

Groundnut also known as peanut is one of the best source of protein.
The goodness of these legumes can be consumed in an entirely different form as-well-groundnut oil. oil is extracted by pressing harvested groundnuts and is then used for the purpose of cooking.
Used for salting or roasting and in preparing peanut butter.
The kernels are used in various food and confectionery.
The are used in arrow food and confectionery.
Peanut flour is prepared by grinding the finest grades of peanut.
Commercially used in groundnut milk, peanut icecream and peanut massage oil.
Antioxidant property protect the body from toxins and free radical

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