Nutmeg, Shelf Life : 5 Years

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Usage :
It is used to flavor many kinds of baked goods, confections, puddings, meat, sausages, sauces and vegetables. Nutmegs are also used in many savory and sweet dishes. The nutmeg oil is used as condiment and to scent soaps and perfumes. It also has some medicinal properties. Nutmeg is used for flavouring many dishes, usually in ground or grated form, and is best grated fresh in a nutmeg grater. It is used in many sweet, as well as savoury, dishes (predominantly in Mughlai cuisine). It is also added in small quantities as a medicine for infants. It may also be used in small quantities in garam masala. Ground nutmeg is also smoked in India. The essential oil obtained by steam distillation of ground nutmeg is used widely in the perfumery and pharmaceutical industries.