Our Product / Services
We offer the best product range of Bakery Shortening and Baking Powder.
Shortening is any fat that is a solid at room temperature and used to make crumbly pastry and other food products. Although butter is solid at room temperature and is frequently used in making pastry, the term shortening seldom refers to butter, but is more closely related to margarine.
Shortening, fats and oils of animal or vegetable origin used in most doughs and batters to impart crisp and crumbly texture to baked products and to increase the plasticity, or workability, of doughs. Important commercial shortenings include butter, lard, vegetable oils, processed shortenings, and margarine.
Additional Information:
Payment Terms : L/C, T/T, Western Union,
Packaging Details : As required by our customers.
Delivery Time : 5 to 10 working days
Baking Powder
Food additive
Baking powder is a dry chemical leavening agent, a mixture of a carbonate or bicarbonate and a weak acid.
The base and acid are prevented from reacting prematurely by the inclusion of a buffer such as cornstarch.
Baking powder is used to increase the volume and lighten the texture of baked goods.
Benefits and Uses for Baking Soda
Treat heartburn. Heartburn is also known as acid reflux. .
Mouthwash. Mouthwash is a great addition to a good oral hygiene routine. .
Soothe canker sores. .
Whiten your teeth. .
Deodorant. .
May improve exercise performance. .
Relieve itchy skin and sunburns. .
May slow the progression of chronic kidney disease.
Additional Information:
Payment Terms : L/C, T/T, Western Union,
Packaging Details : As required by our customers.
Delivery Time : 7 TO 14 WORKING DAYS