Our SVM Exports are dedicated to presenting an extensive assortment of Black Pepper. It is used in many dishes and also it is used for medical purposes. Our offering black pepper can be used for a long time and gives full satisfaction to clients. It is widely demanded in homes, hotels and restaurants for adding mesmerizing taste in dishes                                                                                                                                                                 

Black Pepper is Native to South India and is Extensively Cultivated There and Elsewhere in Tropical Regions. the Fruit Known as a Peppercorn When Dried is a Small Drupe Five Millimeters in Diameter Dark Red When Fully Mature Containing a Single Seed. Pepper is Largely Used By Meat Packers and in Canning Pickling Baking Considering for Its Preservative Value. It Has the Ability to Correct the Seasoning of Dishes Therefore Used as a Final Dash At the End of Cooking to Effectively Adjust the Flavour.

 It is An Important Component of Culinary Seasoning of Universal Use and is An Essential Ingredient of Numerous Commercial Foodstuffs. This is very helpful remedy for lung & liver related diseases, colds, joint pain, toothaches, constipation, insect bites, etc

Botanical name: Piper nigrum                                                                                                                                                                              Family: Piperaceae (Pepper family)

Our SVM Exports are dedicated to presenting an extensive assortment of Black Pepper. It is used in many dishes and also it is used for medical purposes. Our offering black pepper can be used for a long time and gives full satisfaction to clients. It is widely demanded in homes, hotels and restaurants for adding mesmerizing taste in dishes                                                                                                                                                                 

Black Pepper is Native to South India and is Extensively Cultivated There and Elsewhere in Tropical Regions. the Fruit Known as a Peppercorn When Dried is a Small Drupe Five Millimeters in Diameter Dark Red When Fully Mature Containing a Single Seed. Pepper is Largely Used By Meat Packers and in Canning Pickling Baking Considering for Its Preservative Value. It Has the Ability to Correct the Seasoning of Dishes Therefore Used as a Final Dash At the End of Cooking to Effectively Adjust the Flavour.

 It is An Important Component of Culinary Seasoning of Universal Use and is An Essential Ingredient of Numerous Commercial Foodstuffs. This is very helpful remedy for lung & liver related diseases, colds, joint pain, toothaches, constipation, insect bites, etc

Botanical name: Piper nigrum                                                                                                                                                                              Family: Piperaceae (Pepper family)