White Pepper For Spices

  It has a flavor that is crisp, spicy, and smokey and is ideal for imparting a clean, subtle spice without being overpowering. Introducing Khari Baoli’s White Pepper, the secret ingredient for a clean and subtle spice. With its crisp, spicy, and smoky flavor, this finely powdered pepper adds a touch of heat and fruitiness to your dishes. Perfect for African cooking and pepper soup. Just remember, add it after your food is cooked to avoid any harsh flavors.