Natural Fenugreek, Color : Yellow, Packaging Type : Jute Bag, PP

Fenugreek (Grade A Methi/Vendayam) and Kasuri Methi (Dried Fenugreek Leaves).

Fenugreek is sourced from Rajasthan, Madhya Pradesh and Gujarat. Fenugreek, also known as Methi (Trigonella foenum-graecum), is a versatile herb with a strong, slightly bitter, and maple-like aroma.

The seeds and leaves are used both in culinary dishes and traditional medicine. Fenugreek seeds are small, hard, and yellowish-brown, often with a groove that gives them a hooked appearance. They can be used whole, ground, or as part of spice blends. 

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Fenugreek is a fragrant herb of the pea family. It is native to southern Europe and the Mediterranean region, and is cultivated in central and southeastern Europe, western Asia, India, and northern Africa. Fenugreek is an annual plant with leaves consisting of three small obovate to oblong leaflets. It has green leaves, small white flowers, and pods that contain small, golden-brown seeds. The seeds are used as a spice and have a flavor similar to maple syrup.